Dunkel Infused Sun-Dried Cherry Sauce

Total Time:
20 min
Prep:
5 min
Cook:
15 min

Yield:
2 servings

Ingredients
  • 2 cups demi-glace
  • 4 ounces sweet cherry puree
  • 1/2 cup tart sun-dried cherries
  • 4 ounces Dunkel (or any high quality dark lager)
Directions

Heat demi-glace in a saute pan, add the cherry puree, dried cherries and Dunkel. Continue to cook until dried cherries begin to soften and all flavors have infused. Adjust consistency of sauce until it lightly coats the back of a spoon.


CATEGORIES:
View All

More Recipes and Ideas
YOU MIGHT ALSO LIKE
Loading review filters...
BROWSE REVIEWS BY KEYWORD

    Not what you're looking for? Try:

    Cherries Jubilee