Fried Pickled Jalapenos

Recipe courtesy JW Johnson

Show: Dweezil & Lisa

Episode:

Rated: 4 stars out of 5Rate This RecipeRead users' reviews (3)

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Total Reviews: 3

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  • on July 31, 2011

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    While I rated this recipe 5 ***** I have not made yet, but love Jalapenos and wanting to find new ways to use them. Just because you have made these all your life, ceretainly does not mean a lot of us have. Thank you very much. I'll b trying these soon.

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  • on April 06, 2005

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    I'm from Texas too and I loved this! I know it's not new, I've seen fried jalpenos on appetiser menus loads of times, but I'd honestly never tried them. I figured they might be too hot and I'm not a big fan of fried food anyway. But I made this recipe on a whim just to see what they were like. I was a little afriad they would be bland with no spices or seasonings in the crust, but I was wrong. I found out that the crust is just there for crunch and the flavor comes from everywhere else! It was wonderful! Easy to make too. They were not too hot and the sour cream helped with that too, which was nice. I really enjoyed the cheese combantion. It was just right. Great recipe, Thanks

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  • on March 01, 2005

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    I'm a Texan living in Tennessee, so my friends here are thrilled with stuff like this, but it's an OLD recipe, tried and true..we've been making this all our lives....DUH.
    This show is a waste of time...get some NEW STUFF.

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