Recipe courtesy of The Barbecue Joint
Show: $40 a Day
Episode: Durham, NC
Total:
10 hr 50 min
Active:
20 min
Yield:
6 large servings
Level:
Intermediate

Ingredients

Barbecue Sauce:

Directions

Special equipment: hickory, oak, and/or maple wood chunks or chips; smoker

Add hickory, oak, and maple chunks or chips to your smoker. Refer to the directions for your smoker to determine the correct amount of chips for the meat and for lighting instructions. When the chips are ready, add the pork and smoke it for 2 to 2 1/2 hours at 250 degrees F. Remove the pork and wrap it in heavy-duty aluminum foil. 

Preheat the oven to 225 degrees F. 

Cook the pork for 6 to 8 hours or until the meat is tender and falls apart when the bone is removed. Chop the pork coarsely and mix in salt and barbecue sauce, to taste. Serve with more barbecue sauce on the side.

Barbecue Sauce:

In a medium saucepan, combine the vinegar, red pepper, garlic, and salt over high heat. Bring to a boil and then reduce the heat to medium-high. Boil for 15 to 20 minutes and then remove from the heat. Let cool then add the black pepper.

This recipe was provided by a chef, restaurant or culinary professional. It has not been tested for home use.

More from:

Summer Road Trips 

IDEAS YOU'LL LOVE

Chicken or Steak with Balsamic BBQ Sauce

Recipe courtesy of Giada De Laurentiis

Neely's BBQ Sauce

Recipe courtesy of The Neelys

Meatloaf Muffins with Barbecue Sauce

Recipe courtesy of Rachael Ray

Smothered BBQ Chicken on Texas Toast

Recipe courtesy of Jeff Mauro

Slow Cooker Georgia Pulled Pork Barbeque

Recipe courtesy of Trisha Yearwood

Eastern North Carolina Barbecue

Recipe courtesy of The Barbecue Joint

North Carolina Easy Chopped Barbecue

Recipe courtesy of Al Carson

North Carolina Vinegar Bbq Sauce

Recipe courtesy of Lolis Eric Elie

North Carolina House Ribs

Recipe courtesy of Sunny Anderson

Trending Videos 6 Videos

Get the recipe

Crab Cupcakes 00:50

Make a splash with these too-cute cupcakes that are a cinch to assemble.

Similar Topics:

Browse Reviews By Keyword

          On TV

          The Pioneer Woman

          9:30am | 8:30c

          The Pioneer Woman

          1:30pm | 12:30c

          Chopped

          2pm | 1c

          Chopped

          3pm | 2c

          Chopped

          4pm | 3c

          Chopped

          5pm | 4c

          Chopped

          6pm | 5c

          Chopped

          7pm | 6c

          Chopped

          9pm | 8c
          On Tonight
          On Tonight

          Chopped

          10pm | 9c

          Chopped

          11pm | 10c

          Chopped

          12am | 11c

          Chopped

          1am | 12c

          Chopped

          2am | 1c

          Get Cooking