Save Recipe Print
Easy Bacon Frittata
Total:
35 min
Prep:
10 min
Cook:
25 min
Yield:
6 servings
Total:
35 min
Prep:
10 min
Cook:
25 min
Yield:
6 servings

Ingredients

Directions

HEAT oil in medium nonstick skillet on medium-high heat. Add potatoes; cook 8 to 10 minutes or until browned, stirring occasionally. Spread potatoes to evenly cover bottom of skillet.

BEAT eggs, bacon, onions, salt and pepper with wire whisk until well blended; pour evenly over potatoes. Reduce heat to medium-low; cover.

COOK 10 minutes or until center is set; sprinkle with cheese and tomatoes. Cut into 6 wedges to serve.

Cook's Note

Shortcut To easily cut bacon into pieces before cooking, stack bacon slices on top of each other. Cut using clean kitchen scissors. Special Extra Garnish with additional green onion slices just before serving.

More from:

Breakfast

Best of Food Network 4 Videos

Get the Recipe

Crown Roast Ribs 01:03

This budget-friendly crown roast will impress your holiday guests.

IDEAS YOU'LL LOVE

Smoked Salmon Frittata

Recipe courtesy of Ina Garten

Eggs Over Easy

Recipe courtesy of Alton Brown

Easy Rice Bake Casserole

Recipe courtesy of The Neelys

Bacon-Herb Wrapped Pork Tenderloin

Recipe courtesy of Bobby Flay

Brussels Sprouts with Bacon

Recipe courtesy of Rachael Ray

Roasted Brussels Sprouts with Bacon

Recipe courtesy of Anne Burrell

Bacon-Wrapped Brussels Sprouts with Creamy Lemon Dip

Recipe courtesy of Food Network Kitchen

Breakfast Frittata Squares

Recipe courtesy of Food Network

Easy Breakfast Toast

Browse Reviews By Keyword