Recipe courtesy of Hamilton
Total:
5 hr 10 min
Active:
10 min
Yield:
12 servings
Level:
None

Ingredients

Directions

1. Place onions in bottom of slow cooker. 2. Place roast on top of onions. 3. Pour steak sauce over roast to coat. 4. Sprinkle with dried onion and steak spice. 5. Cover and cook on HIGH for 5 hours or LOW for 8 hours or until internal temperature reaches at least 160 degrees Fahrenheit for medium doneness.

IDEAS YOU'LL LOVE

Slow Cooker Pot Roast

Recipe courtesy of Food Network

Slow-Cooker Beef Stew

Recipe courtesy of Virginia Willis

Sticky Spicy Slow-Cooked Ribs

Recipe courtesy of Ree Drummond

Slow Cooker Beef Brisket

Recipe courtesy of Trisha Yearwood

Slow Cooker Pot Roast

Recipe courtesy of Food Network Kitchen

Slow-Cooker Beef and Barley

Recipe courtesy of Food Network Kitchen

Slow-Cooker Split Pea Soup

Recipe courtesy of Food Network Kitchen

Crazy Easy Quickbread

Recipe courtesy of Valerie Bertinelli

Slow Cooker Pepper Pork Chops

Recipe courtesy of Alton Brown

Trending Videos 6 Videos

Plaster Chocolate Cake 05:58

This cake is so rich and creamy that Raiza Costa wants to plaster the world with it.

Browse Reviews By Keyword

          On TV

          Get Cooking