Recipe courtesy of Mike Elder
Show: Cake Wars
Save Recipe Print
Edelweiss White Cake
Total:
1 hr 30 min
Active:
1 hr
Yield:
10 to 12 servings
Level:
Intermediate
Total:
1 hr 30 min
Active:
1 hr
Yield:
10 to 12 servings
Level:
Intermediate

Ingredients

Black Sheep Crusting Buttercream:

Directions

Preheat the oven to 350 degrees F. Grease a 9-by-9-inch baking pan with some butter.

Mix 1/4 cup of the milk, the sour cream, almond extract, vanilla extract and egg whites in a bowl and blend thoroughly.

In the bowl of a standing mixer fitted with the paddle attachment, combine the flour, sugar, baking powder and salt. Add the butter gradually, beating for at least 2 minutes on low speed. Add the wet ingredient mixture and beat for 2 minutes. Add the remaining 1/2 cup milk and blend until smooth on medium speed.

Pour the batter into the prepared pan and bake until a toothpick inserted into the cake comes out clean, about 35 minutes.

Cool to room temperature and then decorate with the Black Sheep Crusting Buttercream.

Black Sheep Crusting Buttercream:

In the bowl of a stand mixer fitted with the paddle attachment, cream together the shortening, coffee creamer and vanilla extract until combined. Gradually mix in the confectioner's sugar, scraping down the sides as you go. Set the mixer to medium speed and add water, a little bit at a time, until you achieve the correct consistency.

This recipe was created by a contestant during a cooking competition. It has not been tested for home use.

Categories:
More from:

Cake Wars

Trending Videos 6 Videos

Get the recipe

Watermelon and Cucumber Salad 00:42

This refreshing summertime salad can be made with just a few ingredients.

IDEAS YOU'LL LOVE

Black and White Angel Food Cake

Recipe courtesy of Ina Garten

Strawberry Shortcake Cake

Recipe courtesy of Ree Drummond

Coffee Angel Food Cake

Recipe courtesy of Sandra Lee

Blueberry Coffee Cake

Recipe courtesy of Ree Drummond

Chocolate Cake in a Mug

Recipe courtesy of Ree Drummond

Apple Spice Cake with Cream Cheese Icing

Recipe courtesy of Anne Burrell

White Chocolate Cake Pops with Peppermint Twist

Recipe courtesy of Candy Knappenberger

White Vanilla Bean Cake with Balsamic Strawberry and Mascarpone Filling

Recipe courtesy of Nicole Ward

Chocolate Cake with Salted Caramel and White Chocolate Buttercream

Recipe courtesy of Jen Duncan

Browse Reviews By Keyword

          Dig In

          Food Network Apps

          In the Kitchen

          Get over 70,000 FN recipes on all your mobile devices.

          Facebook Messenger

          Ask our bot for recipes, meal ideas and daily food trivia.