Egg Nog
Yield:
2
Yield:
2

Ingredients

Directions

Blend all ingredients (except milk) until smooth and pour into a heat-proof mug.

Add boiling milk, sprinkle with nutmeg and serve.

IDEAS YOU'LL LOVE

Square Deviled Eggs

Recipe courtesy of Food Network Kitchen

Crispy Easter Eggs

Recipe courtesy of Ree Drummond

Bean, Kale and Egg Stew

Recipe courtesy of Food Network Kitchen

Roasted Asparagus with Scrambled Eggs

Recipe courtesy of Ina Garten

Truffled Deviled Eggs

Recipe courtesy of Anne Burrell

Hard Boiled Eggs

Recipe courtesy of Food Network Kitchen

Classic Deviled Eggs

Recipe courtesy of Mary Nolan

Microwave Cornbread Eggs Benedict

Recipe courtesy of George Duran

Eggs Over Easy

Recipe courtesy of Alton Brown

Trending Videos 6 Videos

Plaster Chocolate Cake 05:58

This cake is so rich and creamy that Raiza Costa wants to plaster the world with it.

Browse Reviews By Keyword

          On TV

          Get Cooking