Eggs, Rancher's Style: Huevos Rancheros

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2 cups chopped tomatoes

1 teaspoon mashed garlic

1 small arbol chile

2 tablespoons olive oil, plus 4 tablespoons

1/2 onion, sliced

Salt

1/2 teaspoon crushed Mexican oregano leaves

6 corn tortillas

6 eggs

Butter, for frying eggs