Recipe courtesy of Ellie Krieger
Save Recipe Print
Antipasto Sausage Skewers
Total:
28 min
Prep:
20 min
Cook:
8 min
Yield:
24 skewers
Level:
Easy

Nutrition Info

Total:
28 min
Prep:
20 min
Cook:
8 min
Yield:
24 skewers
Level:
Easy

Nutrition Info

Ingredients

Directions

Heat a nonstick skillet over medium heat; mist with cooking spray. Add the sausage; cook, turning 2 or 3 times, until warmed through and browned, about 8 minutes.

Thread 1 small or 1/2 large basil leaf onto a small wooden skewer. Add a piece of roasted red pepper, sun-dried tomato, artichoke and sausage, arranging them on the skewer so that it can stand up on the sausage end. Repeat with the remaining ingredients to make about two-dozen skewers.

Photograph by Lara Robby/Studio D

Trending Videos 4 Videos

Get the Recipe

Crown Roast Ribs 01:03

This budget-friendly crown roast will impress your holiday guests.

IDEAS YOU'LL LOVE

Tortellini Skewers

Recipe courtesy of Ree Drummond

Pork Sausage

Recipe courtesy of Michael Symon

Italian Sausage, Spinach, and Ricotta Cannelloni

Recipe courtesy of Kelsey Nixon

Antipasto Skewers

Recipe courtesy of Food Network Kitchen

Antipasto

Antipasto

Recipe courtesy of Rocco DiSpirito

Antipasto

Recipe courtesy of Rocco DiSpirito

Antipasto

Recipe courtesy of Rachael Ray

Browse Reviews By Keyword