Balsamic Chicken with Baby Spinach
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- Recipe categories: Pasta, Couscous, Poultry, Chicken, Vegetables, Spinach, Tomato,
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Nutrition Facts
- Nutritional Analysis
- per serving
- Calories
- 353
- Total Fat
- 6 grams
- Saturated Fat
- .9 grams
- Protein
- 34 grams
- Carbohydrates
- 42 grams
- Fiber
- 8 grams
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Average Rating:
Total Reviews: 243
Showing 51-60 of 243
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By mbodecker_11836849
Cheektowaga, NY
on March 22, 2010
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This is quick, easy and full of flavor! If my husband, 4 year old and 10 month old all agree that this is a keeper, then you know it is good!
By dmas3582
Blaine, MN
on March 16, 2010
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I have been making this since the cookbook came out. My whole family LOVES it! And I make the spinach weekly. Even my three young boys eat it and don't complain!
By sfmcnulty_12717016
Oradell, 70
on March 07, 2010
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I tried this last night for the first time and will definitely be cooking this again. I couldn't find whole wheat couscous so I used a box of Parmesean couscous which added flavor. I used chicken tenderloins instead of breasts cut in half, also used extra chicken stock and extra tomatoes. This is quite easy and very quick. Makes a well balanced dish/meal.
By carol.mckeen_12...
Portland, 58
on March 01, 2010
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Perfect recipe for a week night meal. I did season a little more on each step! We loved it!
By hannahmparrish
santa barbara, CA
on February 26, 2010
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sounded good, but a bit bland. seasoned chicken with salt, pepper and garlic powder, then added sun dried tomatoes, chives and a little lemon to couscous. so tasty! kids, friends and husband enjoyed as well- easy and a keeper.
By joycemassaro_10...
Atherton, CA
on February 22, 2010
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I can easily see how to fix this recipe, but as presented it was tasteless and boring. This dish was everything I expect a "healthy" mean to be...not satisfying.
By pookerella_4293684
Woodbridge, VA
on February 20, 2010
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I read the other reviewers' comments about seasoning the chicken and I'm really glad I did. I salt and peppered the chicken before cooking but the overall dish was still sort of bland. I'm not sure what it needed, maybe a bit of lemon zest or juice if I make it again. I love that it's such a well balanced meal of veggies, protein and whole grains but it was lacking a bit of flavor.
By barbaraklingelh...
Woodbridge, 86
on February 19, 2010
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I made this dish a couple of times and we always loved it. The balsamic vinegar gives it a great flavor. If I have fresh tomatoes on hand I add them as well.
Like some other reviewers mentioned I also season the chicken before I cook it.
We had it with couscous, rice or orzo.
By mrsjbond_007_67...
Trinidad, CO
on February 17, 2010
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This recipe was easy and delicious. I seasoned the chicken before cooking it as well as adding thyme to the sauce and it added even more great flavor! In place of couscous I used brown rice. I will make this recipe over and over again!
By tdorville_5006277
tacoma, WA
on February 17, 2010
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I thought this recipe was great. I used a couple fresh tomatoes in place of the canned because when I went to my pantry, I was out. I seasoned my chicken, like other reviewers suggested and found the taste great. I will definatly be making this again!