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Breakfast Cookies Recipe

Breakfast Cookies

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Rated: 5 stars out of 5Rate This RecipeRead users' reviews (153)

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Average Rating:

Total Reviews: 153

Showing 141-150 of 153

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  • on January 24, 2008

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    What a great breakfast cookie. Very healthy. I don't understand how someone can give this recipe 1 star and say that it's unhealthy because it has 9 grams of fat per serving....look at the facts, only 2 grams are saturated!!! Did you even try the recipe? Ellie's recipes are so healthy but taste so not healthy!!!

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  • on January 23, 2008

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    I usually don't like healthful cookies filled with oats and most of all raisins, but with this certain mixture of ingredients THIS IS WONDERFUL! My 13 daughter watches the food network with me and she saw you make these cookies and she loved the idea of cookies in the morning.. what child wouldn't huh? I love these for all day!

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  • on January 22, 2008

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    My sister-in-law Donalda made these and generously shared some with me. What a great treat to start the day or to enjoy with tea in the afternoon. You would never know that she made some sugar substitutions. Yummy!

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  • on January 22, 2008

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    How can these cookies be healthy when each cookie has 190 calories and 9 grams of fat?

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  • on January 21, 2008

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    These are sooooo good!! Everyone at my house loves them and begs for more. Made them exactly per the recipe the first time and they were great as is. I love that you can take Ellie's recipes and customize to your own individual tastes, like banana babyfood and dried blueberries. One of our favorite Ellie recipes!

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  • on January 21, 2008

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    even my 2 year-0ld likes them.

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  • on January 21, 2008

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    These cookies are so good and so easy to make. I use them as "treats" for my 2 year old and I feel great knowing that while his friends are eating Oreo's and other bad habit forming food, he's eating something good for him while being rewarded!
    They're treats for me too!

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  • on January 21, 2008

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    I think these are wonderful, healthful, quick and easy. These make a great breakfast or quick snack. Plus they are good for you! Plus! My husband thinks they taste great.

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  • on January 20, 2008

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    I love this recipe!! Since i can't have wheat, I substituted w/Spelt flour and instead of bran flakes I used unsweetened organic coconut. (you could also use spelt flakes Tasty and good for you!!:

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  • on January 20, 2008

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    Very good and healthy snack for anytime of the day.

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Nutrition Facts

Nutritional Analysis
Per Serving
 
Calories
190
 
Total fat
9g
 
Saturated fat
2g
 
Monounsaturated fat
3.5g
 
Polyunsaturated fat
3g
 
Protein
3g
 
Carbohydrates
23g
 
Fiber
2g
 
Cholesterol
25mg
 
Sodium
120mg
 
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