Broccoli and Cheddar Frittata
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- Recipe categories: Eggs, Cheese, Cheddar, Vegetables, Onion, Broccoli,
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Nutrition Facts
- Nutritional Analysis
- per serving
- Calories
- 215
- Total Fat
- 12 grams
- Saturated Fat
- 4.5 grams
- Cholesterol
- 227 mg
- Sodium
- 385 mg
- Carbohydrates
- 11 grams
- Protein
- 17 grams
- Fiber
- 3.5 grams
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Average Rating:
Total Reviews: 11
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By CC's kitchen
Taunton, MA
on May 29, 2007
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I just got through making this and it needs just a little bit more flavor for me. I will make this again but maybe adding some garlic and crushed red pepper for a little more flavor. Give it a try!