Caesar Salad with Grilled Shrimp

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This was a great recipe. Delicious and super easy!~

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My husband and I both loved this recipe. We've made it three times in the last week and a half. I thought the dressing was delicious and even brought it to a party the following weekend for another caesar salad and everyone loved it. I think the croutons could stand a bit more flavor (maybe some garlic powder and grated parm but they were still very good.

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This was super easy and very delicious. I'm a fan of salads, but hate anchovy paste, so I was crossing my fingers and hoping this was good. It was; the lemon and garlic mellowed out the anchovy and provided a lovely tang. I'm definitely planning on making the dressing again, and I'll try substituting chicken to switch it up a bit.

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This was very easy and deee-licious but we love really bold flavors so I added an extra clove of garlic and about 10 drops of tobasco. not a bite was left! It will be my "go to" Caesar dressing from now on...

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I love caeser salad, but never made the dressing myself. I made this and im hooked. Ive made it several times now. Delicious!

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My husband and I absolutely love this recipe. I also make the salad with blackened fish or chicken. What a keeper!!! Thanks Ellie.

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I made this salad for the first tonight and from the dressing to the shrimp, the whole process was super easy and so flavorful! I can't wait to make it again already!

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LOVE IT!!!!!!!!!Awsome!!!!!!!!!!!!

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Wow this is the first time I've made caesar dressing and it was so simple to make. I put all the ingredients in a bowl and blended it with a stick blender. The results was a creamy smooth dressing. I will make a double batch next time.! I also didn't use salt. It already has enough salt with the anchovy paste and the parmesan cheese. Just add a little black pepper and you're good to go.

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This was so good my daughter absolutely loved this. We both love caesar salad this is a staple for us now.