Cherry Almond Chocolate Clusters

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Rated: 5 stars out of 5Rate This RecipeRead users' reviews (56)

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Average Rating:

Total Reviews: 56

Showing 11-20 of 56

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  • on February 05, 2011

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    Tasty----Yes. Everything Ellie cooks is delicious. WHY have you taken her off foodnetwork??? You have also taken AIDA, Michael and other REAL CHEFS off. Why do we have to watch INA, PAULA , GIADA WHO ARE SO BORING. Why do we have to set our alarms to watch the real chefs like TYLER? You have put the amateur MELISSA D'a who cooks for kids like INA.

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  • on February 04, 2011

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    More delicious with late-night bacon instead of cranberries!

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  • on February 04, 2011

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    Delicious with cranberries instead of cherries!

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  • on February 03, 2011

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    This recipe cannot compete with the one you took down -- Chocolate As A Snack -- which was soul-satisfying, portable, beginner-easy, not messy, and downright delicious! What gives?

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  • on February 02, 2011

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    I am going to try these for sure. I love chocolate and nuts!! But does anyone know how many are in a serving???

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  • on November 06, 2010

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    These are delicious! I've been making them for the last couple years as part of my Christmas Cookie spread. I use slivered almonds, which helps with the prep work, and makes sure there are no almond skins to get stuck in your teeth, but still keeps the crunchy texture that is lost with thin-sliced almonds. They have a lovely texture--chewy and crunchy. They're not too sweet, and the cherries as a nice tart flavor that makes my mouth water for more. Since they are just chocolate, almonds and dried cherries, they will keep for weeks (or months if they aren't all eaten! if stored in an airtight container. I highly recommend!!

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  • on November 01, 2010

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    These are awesome. I made them even easier by using sliced almonds and 60% bittersweet chocolate chips. So no chopping! I used cranberries because it fit the season more. Very good and super simple. I hate making desserts, but I always get asked to, so this will be my go-to dessert. So much easier than cookies and healthier too.

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  • on October 29, 2010

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    Yum! Yum!! Yum!!! I made these with dried cranberries, after reading reviews . As others stated, it would turn out fine, I went with it, since it was all I had . They are delish! I am a fan of Ellie's recipes in general, and I highly reccomend this recipe. Thanks.

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  • on May 05, 2010

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    Anybody who gives this recipe a 4 out of 5 because they had to 'entertain' guest doesnt really know how to be entertaining in the first place. These clusters were leaving my mouth watery enough to want more and more. This is a great recipe for people who want to satisfy that chocolate craving with out over indulging on high caloric or fatty chocolatey treats...I give this recipe a 5 out of 6!

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  • on April 26, 2010

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    These are so easy, so quick, and so fabulous! I dare you to try and eat just one. In fact, I found them addictive. I love the sweetness and chewiness from the dried cherries and the crunch from the almonds. They are a generous size and could be made smaller, but either way the recipe itself is genius!

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Nutrition Facts

Nutritional Analysis
Per Serving
 
Calories
155
 
Carbohydrates
15 g
 
Total Fat
10 g
 
Saturated Fat
3 g
 
Protein
3.5 g
 
Fiber
2.5 g
 
Sodium
5 mg
 
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