Chocolate Fondue
Total:
25 min
Active:
15 min
Yield:
4 servings, 3 tablespoons fondue per serving
Level:
Easy

Nutrition Info

Healthy
Total:
25 min
Active:
15 min
Yield:
4 servings, 3 tablespoons fondue per serving
Level:
Easy

Nutrition Info

Healthy

Ingredients

Directions

Peel and cut the banana and core and slice the apple. Place the bananas slices, apple slices and strawberries in separate piles on a serving plate. Sprinkle the banana and apple slices with the orange juice and toss gently. Cover the fruit with plastic wrap and refrigerate while you make the fondue.

In a medium saucepan whisk together the cocoa powder and sugar. Gradually pour in the evaporated milk and whisk well to make a paste. Place the saucepan over a low heat and cook, stirring constantly, until simmering. Remove from the heat and whisk in the vanilla and chocolate and stir until the chocolate is melted. The mixture will thicken as it cools slightly. Transfer chocolate to a fondue pot, and keep warm. Serve with cut fruit for dipping.

IDEAS YOU'LL LOVE

Chocolate Fondue

Recipe courtesy of Ree Drummond

Chocolate Cake in a Mug

Recipe courtesy of Trisha Yearwood

Chocolate Pudding

Recipe courtesy of Ree Drummond

Beer and Italian Sausage Fondue

Recipe courtesy of Giada De Laurentiis

Venita's Chocolate Chip Cookies

Recipe courtesy of Trisha Yearwood

Orange Ombre Birthday Cake with Chocolate Frosting

Recipe courtesy of Nancy Fuller

Chocolate-Chia Pudding

Recipe courtesy of Food Network Kitchen

Chewy Chocolate Chip Cookies

Recipe courtesy of Trisha Yearwood

Chocolate Pots de Creme

Recipe courtesy of Alex Guarnaschelli

Craveworthy Eats 3 Videos

Crave-Worthy Egg Sandwich 03:24

Claire puts her own spin on a bacon, egg and cheese breakfast sandwich.

Browse Reviews By Keyword

          On TV

          Get Cooking