Fish with Tomatoes, Olives and Capers

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I baked the flounder; the pan sauce came together while fish was in the oven. Super fast & easy. Agree with others that this would also be good with other proteins, however would add garlic if using with beef, to bump up the flavors. One of the first Ellie recipes I've tried & will try more. I made a side dish of fresh corn, chopped fresh tomatoes, pignoli nuts in a rice wine vinegar dressing. Lovely dinner on balcony with Pinot Gris from Erath vineyards.

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This comes together quickly. It tastes great. I used Tilapia, as sea bass is hard to find where I live, and if I do find it, it costs a small fortune.. It would be good with chicken too. I think next time I make this I will get assorted olives from the store's olive bar.

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This is a great recipe! So easy and very mediterranean...my husband and I both loved it. I used tilapia from whole foods and added a little Splenda to cut the bitter taste that often comes with tomatoes. Serve with brown rice, a side salad, and some bread, and you will have a winner my friend!

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WOW! I found this in my local paper this weekend and it was excellent! First time cooking with sea bass, well worth the price. I served this with asparagus and tomatoe couscous with a wilted romaine lettuce salad, yum!

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so easy, inexpensive and delicious

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This recipe is idiot proof! I mostly keep it original or sometimes I substitute kalamata olives. Either way it is an easy dish to prepare and is absolutely delicious.

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I made it with Orzo and it was great!!!

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Amazing dish. My husband said it was like eating at a 5 star restaurant. I made it with white rice and loved it!!!

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I was looking for something to do with cod and this recipe popped up. I also had some leftover caponata, which has basically the same ingredients, so inspired by this recipe I put them together. It was delicious. I imagine the wine would have made it even better, but I didn't have any.

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This was fantastic! I used Diced Tomatoes with Green Chilies and added some pine nuts for a slight crunch and all I can say is YUM! I honestly kept saying ummmmm through the whole meal! Ellie you are awesome!