Herbed Bulgur-Lentil Pilaf

Show:

Episode:

Rated: 5 stars out of 5Rate This RecipeRead users' reviews (41)

Browse Reviews by Keywordnew!

Loading review filters...

COMMENT ON THIS PROJECT

    

Sign in

All fields are required.

E-mail Address:

Password:

Remember me on this computer

Signing in

Please enter your email address and we will send your password

E-mail Address

Your password has been sent and should arrive in your mailbox very soon.

Not a member?

Sign up for My Food Network to share photos, show off your style, and connect to an enthusiastic and helpful community.

It's free and easy.

Review This Recipe

You must be logged in to review this recipe.

Average Rating:

Total Reviews: 41

Showing 1-10 of 41

Sort by:

Newest
  • on December 18, 2012

    Flag

    What an awesome, light and healthy side! While I admit there are a lot of steps, it was worth the effort. My wife loved it and asked that I make it regularly. Because we eat organic, I only had a red pepper, but I doubt it made a real difference. A definite keeper!

    people found this review Helpful.
    Was this review helpful to you? Yes | No
  • on August 15, 2012

    Flag

    My family loved this recipe! The fresh herbs were fantastic. I didn't have any chives or a yellow pepper, so I didn't use those, and the recipe still came out great. I added the juice of a whole lemon, and next time I would add a bit more salt and pepper. You could create variations on the recipe very easily.

    people found this review Helpful.
    Was this review helpful to you? Yes | No
  • on March 17, 2012

    Flag

    Excellent flavor. I think the bulgur needs to be soaked prior to cooking to prevent stickiness.

    people found this review Helpful.
    Was this review helpful to you? Yes | No
  • on January 26, 2012

    Flag

    Fantastic! I had red pepper instead of yellow, only fresh flat leaf parseley (no basil or chives on hand. I also used red instead of green lentils which I had on hand. I was majorly impressed! I will make this many more times. YUM!

    people found this review Helpful.
    Was this review helpful to you? Yes | No
  • on January 25, 2012

    Flag

    This is AMAZING!!! Did you guys hear me??????? AMAZING!!!!! When I made the lentils, I added a bay leaf, quartered onion, and a sprig of thyme-just from other recipes-other than that, I made it to the letter...am so excited for dinner...already had a bit for lunch...couldn't help it. Thank you, Ellie, for something healthy but TASTY!

    people found this review Helpful.
    Was this review helpful to you? Yes | No
  • on February 06, 2011

    Flag

    Delicious. To make a full meal I would consider adding some grilled chicken. I am always looking for new ways to incorporate healthy grains and this is a great option!!

    people found this review Helpful.
    Was this review helpful to you? Yes | No
  • on January 11, 2011

    Flag

    I didn't care for this one. My friend just loved it. I guess I am just not ready to be that healthy!!!!

    people found this review Helpful.
    Was this review helpful to you? Yes | No
  • on October 17, 2010

    Flag

    I made this tonight and everyone loved it. I added juice from an entire lemon, a red chilli pepper as we all like things spicy and for an additional crunch added a diced stalk of celery and tablespoon of flax seeds. YUM! It's a keeper and will make again.

    people found this review Helpful.
    Was this review helpful to you? Yes | No
  • on October 12, 2010

    Flag

    Fabulous. I'll have it for lunch all week.

    people found this review Helpful.
    Was this review helpful to you? Yes | No
  • on October 04, 2010

    Flag

    This has become a regular for me. The flavor is wonderful and it's very nutritious. Sometimes I use it as a side dish but often as the main course. It already has a fair amount of protien for a meatless dish, but you can bump it up more with some chicken to make it a meal in itself!

    people found this review Helpful.
    Was this review helpful to you? Yes | No
« Previous 1 2 3 4 5 Next »
Advertisement

Free Recipe of the Day Newsletter

Let Food Network chefs plan what's for dinner, with quick and easy recipes delivered to your inbox daily.

© 2013 Television Food Network G.P. All rights reserved.