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Nutrition Facts
- Nutritional analysis
- per serving
- Calories
- 395
- Total Fat
- 11.5 grams
- Saturated Fat
- 6 grams
- Cholesterol
- 35 mg
- Sodium
- 545 mg
- Carbohydrates
- 55 grams
- Protein
- 18 grams
- Fiber
- 3 grams














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Average Rating:
Total Reviews: 125
Showing 121-125 of 125
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By wagsdoggiesalon...
Ne Phila, OH
on July 10, 2007
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This is an excellent way to get kids to eat a veggie they normally wouldn't eat, my neice says its the best macaroni I've ever made, I didn't tell her there was squash in it until after they ate it. Love this recipe and the healthyness of it, keep them coming
By silverstargurl4...
Downey, CA
on June 29, 2007
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It is pretty difficult to get a five star recipe when you try to make a dish that is notoriously bad for you healthier. That being said, I feel that this recipe is pretty awesome. When I first prepared the recipe, I noticed that the texture was a bit different, but that you could barely taste the squash. I have to admit though that I added more sharp cheddar cheese to the top. Using it as a side dish with a lean protein and a vegatable allowed me to get about 16 small side servings. I frooze them as individual squares and then just microwaved them to eat. (with no pool of grease!! Although not perfect, I would prepare this again and again because it is a much healthier way to get my cheese fix.
By hello_grackle_7...
Binghamton, NY
on June 28, 2007
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I've made this several times since first seeing the episode on TV. We like it a lot, it's a neat way to get some veggies in your diet! You can tell there's something different in there, but I happen to like the new taste.
By jambercarr_7898144
miami, FL
on June 25, 2007
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This macaroni was ok, but definitely could not be a substitute for the real thing in our house! The squash was a good idea, but ours turned out very dry; would use about 1/2 the noodles next time and maybe a little more cheddar and less jack.
By brlittle
Homewood, AL
on June 12, 2007
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This was SO GOOD!! My boyfriend, who is very picky, got mad when he found out that I was using squash in the mac and cheese, but he tasted it and LOVED it! He wants me to make it again soon!