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Mango Salsa Recipe

Mango Salsa

Rated: 5 stars out of 5Rate This RecipeRead users' reviews (74)

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Average Rating:

Total Reviews: 74

Showing 51-60 of 74

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  • on June 24, 2008

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    This is a wonderful refreshing and healthy salsa! It was the hit of our party!

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  • on March 07, 2008

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    WOW! A big hit! I add 2 jal. peppers now because I like the extra heat.

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  • on February 07, 2008

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    I was so pleased with this receipe that I have continued to use summer and winter. It is great with chicken

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  • on January 19, 2008

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    I have made Ellie's Mango Salsa from her book, Small Changes Big Results, and I love it! I lost that book, so I went looking for the recipe on foodnetwork.com. I found what I thought was the same recipe at first, but then I noticed one (big difference. The recipe in Ellie's book is identical to this one except it calls for avocado instead of cucumber. I tried it with the cucumber and I didn't care for it near as much. Try it with avocado sometime, you will be blown away.

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  • on January 03, 2008

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    I put the Mango Salsa on my tuna ans it was really flavorful!I love this recipe!

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  • on November 14, 2007

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    Awesome and so easy to make. I've made it around 8 times since this summer and have had many people ask me for the recipe. A keeper!

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  • on November 05, 2007

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    This mango salsa is easy, versatile, and SO delicious.

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  • on July 11, 2007

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    Goes great on top of grilled chicken with some spanish rice on the side.

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  • on June 20, 2007

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    Love this light and yummy salsa. Put it over a salad or eat it out of the bowl.... Make sure your magos are very ripe..

    Roxie

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  • on June 17, 2007

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    The dish was easy to make, my family just didn't like it. I think it was something about the sweet & tart that we didn't like.

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Nutrition Facts

Nutritional Analysis
per serving
 
Calories
44
 
Total Fat
.2 grams
 
Saturated Fat
0 grams
 
Carbohydrates
11 grams
 
Protein
.6 grams
 
Fiber
1 gram
 
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