Marinated Lamb Chops

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Rated: 5 stars out of 5Rate This RecipeRead users' reviews (35)

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Average Rating:

Total Reviews: 35

Showing 31-35 of 35

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  • on June 22, 2006

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    I used this marinade twice now on both chicken and shrimp on the grill and it is delicious. I think next time, I might substitute basil for the oregano to try something different!

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  • on June 15, 2006

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    Absolutely wonderful, melt in your mouth, full of flavor, chops. So easy to prepare and fine restaurant quality. We will make them again, and again.
    Thank you!

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  • on June 11, 2006

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    I made this for my mom's birthday dinner and used pork loin chops because we don't eat lamb. It was wonderful, flavorful, and moist! It got raves from everyone!

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  • on June 07, 2006

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    Used pork instead of lamb since that is what I had. It was very good. Would make again.

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  • on June 06, 2006

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    The Lamb was succulent and flavorful. Probably one of the best marinades i have used on lamb

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Nutrition Facts

Nutritional Analysis
per Serving
 
Calories:
283
 
Total Fat:
15 grams
 
Saturated Fat:
5 grams
 
Protein:
31 grams
 
Carbohydrates:
2 grams
 
Fiber:
0
 
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