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Total:
25 min
Prep:
5 min
Inactive:
20 min
Yield:
8 servings, makes 1 cup, 1 serving is 2 tablespoons
Level:
Easy

Nutrition Info

Healthy
Total:
25 min
Prep:
5 min
Inactive:
20 min
Yield:
8 servings, makes 1 cup, 1 serving is 2 tablespoons
Level:
Easy

Nutrition Info

Healthy

Ingredients

Directions

Watch how to make this recipe.

If using plain yogurt, place it in a strainer lined with a paper towel and place the strainer over a bowl. Let the yogurt drain and thicken for 20 minutes.

In a medium bowl, combine the strained or Greek-style yogurt and the rest of the ingredients. Add salt, to taste.

Cook's Note

Recipe Analysis Note: Ingredients without discrete measurements such as "Salt, to taste" or "Ice cream, optional" are omitted from analysis. This is because amounts can be highly variable and difficult to determine.

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