Saucy Salmon

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Rated: 5 stars out of 5Rate This RecipeRead users' reviews (32)

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Average Rating:

Total Reviews: 32

Showing 21-30 of 32

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  • on December 04, 2008

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    I'm not a big fan of fish, but I loved tis recipe!!!! My family thought that it would also be great as a base for fish tacos... maybe even chicken

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  • on November 12, 2008

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    I've never cooked with Swiss chard. I was pleasantly surprised with the meld of flavors! I used red pepper flakes instead of whole peppers. It was wonderful and easy to assemble!

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  • on August 05, 2008

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    This dish was quick and easy. I even have enough sauce left over to freeze for another quick dish. I didn't use the Swiss chard and it was still very good. Lots of flavor. This will be a new staple at our house.

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  • on July 27, 2008

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    So flavorful! The salmon comes out so juicy it just falls apart on the fork

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  • on July 27, 2008

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    I made this for my daughter, stepmom, and husband and told them they were going to be my guinea pigs...WELL after devouring this dish they said I could use them anytime to try new dishes! It was delicious and sooo easy! I followed the directions to the tee which is sometimes hard for me as I love to cook and I will add my own ideas to a recipe but this one does not need any changes. Trust me!! Thank you Ellie!!

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  • on July 14, 2008

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    Loved it! My picky kids loved it! A+++++

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  • on July 14, 2008

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    This recipe came out just as Ellie showed during her show. My family has been eating more healthy because of what I have learned from Healthy Eating. This recipe was easy and oh so TASTY!

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  • on July 13, 2008

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    This dish was easy to make and tasty. I followed the recipe exactly except I forgot the read chiles so I used red pepper flakes. It was wonderful and satisfying. I will be adding this to my monthly rotation.

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  • on July 13, 2008

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    very good...love the sauce

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  • on July 12, 2008

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    Never thought salmon and tomatoes would go together so well. Very easy and delicious.

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