Strawberry and Mozzarella Salad

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Average Rating:

Total Reviews: 36

Showing 11-20 of 36

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  • on July 23, 2010

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    this salad was AMAZING from the dressing to the part skim monzerella it was a true winner !! Me and my grandma made it together !!PERFECT!!!

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  • on March 31, 2010

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    This salad is perfect with grilled chicken, fresh mozzarella and pecans. Yum! I presented the salad in a glass bowl in layers: romaine, fresh mozzarella cubes, strawberries and then basil (chicken and pecans on the side. Tossed the salad right before serving, with dressing on the side--undressed leftovers have kept well in the frig for 2 days!

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  • on February 01, 2010

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    delicious - great for a work lunch, can prep everything night before and mix it together in the office.

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  • on October 08, 2009

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    This salad was so delicious, i've made it twice in the last two days!!!

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  • on September 07, 2009

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    This salad was not only beautiful to look at, but a wonderful taste sensation. It's the perfect accompaniment to any meal. Who would have known something so easy to make would be so appealing. The simple balsamic dressing marries so well with the strawberries. I, too, like others, marinated the strawberries for a few minutes before placing them on top of each salad. I finished my salads off with glazed pecan pieces. I did make the mistake of adding the cheese into the salad when I dressed it. The presentation would have been prettier if I had not done that. Next time, I will put the diced cheese on top! to compliment the red, juicy berries! This is a definite keeper!

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  • on September 05, 2009

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    I served this salad with a frittata for brunch -- it could not have been better or easier. Thanks again to Ellie for all she does to make healthy eating so delicious!!!

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  • on July 30, 2009

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    THIS SALAD IS A KEEPER, IT'S SO EASY AND SO GOOD!!!

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  • on June 04, 2009

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    i absolutely love this salad. i changed it up a bit and added feta cheese instead of mozzarella and also threw in some sliced almonds. it is perfect to bring to a summer picnic and is always a crowd pleaser.

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  • on May 13, 2009

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    THIS WAS EASY TO MAKE, USE A GOOD QUALITY BALSAMIC. I have also made this salad with crubled Goat Cheese and added grilled chicken laid on the top. You can also add bananas or kiwi at the end. Will definately make overr and over!!!

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  • on May 03, 2009

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    It would be a better salad if a different viniagrette was used. It's a great combo but needs a little crunch by adding some nuts and also adding a different balsamice viniagrette recipe and more of it.

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