Triple Chocolate Cookies

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Average Rating:

Total Reviews: 121

Showing 91-100 of 121

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  • on December 16, 2007

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    Even though I couldn't find whole wheat pastry flour... I used whatever whole wheat flour I found at the store... great cookie!

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  • on December 11, 2007

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    I liked the fact that they had whole wheat and they tasted great! They also didn't need much sugar... more recipes like this, please!

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  • on December 09, 2007

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    I was really excited to make these cookies because I love healthy baking. Unfortunately, only 2 of the 30 or so people who tried these cookies actually liked them. When I made the batter, it wasn't chocolatey enough, so I added a little extra cocoa. Still, when they baked, they just didn't have the rich, chocolate taste I was looking for. I think it had to do with using canola oil instead of butter. Also, the whole wheat flour made them really dense. Even one of my friends who bakes almost exclusively with whole wheat flour and never uses butter thought these were lacking in flavor. Sorry Ellie! I tried...

    I just think it's better to make the "real deal" and eat fewer.

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  • on December 08, 2007

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    These were so easy and turned out great. I am definatly a novice at cookie making and these were a snap. I used semi-sweet chips in the place of milk chocolate and loved the flavor.

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  • on December 07, 2007

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    These were very easy to make, and really good! A lot of times when "healthy" factors are added to a recipe, it ruins them, but not in this case. I used ghiridelli cocoa and Trader's Joe's chocolate.
    Just so you know, they a really soft when they come out of the oven. Be very careful transfering to cooling rack. They will be fine once cooled. Soft, chewy, and delicious!

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  • on December 07, 2007

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    These are the best cookies I have ever had! I have made an endless number of cookie recipes, but this one is like no other. I am going to use them as our official holiday cookies this Christmas. Thanks Ellie, these are amazing!!!!!

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  • on December 06, 2007

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    This cookie was not only easy to make but tasts so good. Its not overly rich for us chocolate lovers. Even my very picky and traditonal grandmother just raved about thease cookies. A sinfull delight without all the sin. Thanks Ellie for this wonderfull recipe..

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  • on December 04, 2007

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    These cookies are great. No one would ever know that they are a health cookie. Perfect for the holidays!!

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  • on December 02, 2007

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    These cookies are easy and delicious - make sure you use the wheat flour (don't go with all white and use 1/2 oil and 1/2 butter just as the recipe calls for!

    These cookies are excellent!

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  • on December 02, 2007

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    These should be called Death By Chocolate! They are extremely easy to make & are delicious.

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