Food Network
Home> Recipes> Healthy>
Vanilla Spice Oatmeal Recipe

Vanilla Spice Oatmeal

Show:

Episode:

Rated: 5 stars out of 5Rate This RecipeRead users' reviews (44)

Browse Reviews by Keywordnew!

Loading review filters...

COMMENT ON THIS PROJECT

    

Sign in

All fields are required.

E-mail Address:

Password:

Remember me on this computer

Signing in

Please enter your email address and we will send your password

E-mail Address

Your password has been sent and should arrive in your mailbox very soon.

Not a member?

Sign up for My Food Network to share photos, show off your style, and connect to an enthusiastic and helpful community.

It's free and easy.

Review This Recipe

You must be logged in to review this recipe.

or Sign Up to Review

Average Rating:

Total Reviews: 44

Showing 11-20 of 44

Sort by:

Newest

  • on January 03, 2011

    Flag

    To whoever wanted more sweetness and didn't find this enough try adding some apple sauce or sliced peaches. So yummy

    people found this review Helpful.
    Was this review helpful to you? Yes | No

  • on December 17, 2010

    Flag

    Delicious!! great way to sweeten oatmeal w/o all the sugar. I followed the recipe and it wasn't bland at all. bland compared to store bought packaged oatmeal maybe but perfectly sweetened w vanilla, raisins and spices. My hunny and I aren't a fan of raisins but we followed the recipe and try were perfect!!!

    people found this review Helpful.
    Was this review helpful to you? Yes | No

  • on July 03, 2010

    Flag

    I tried this recipe today, and both my sister and I enjoyed it. The walnuts were very good after being toasted, and halfway through their toasting I sprinkled some sugar over them. I have to say, it was a little bland. The next time I make it I will probably tweek the ingresiants a bit. Overall, it was a good recipe.

    people found this review Helpful.
    Was this review helpful to you? Yes | No

  • on April 12, 2010

    Flag

    I accidentally bought instant (which is not as healthy, but I had to use it up! I put the raisins in while the water was boiling so that they would have time to soften up.

    people found this review Helpful.
    Was this review helpful to you? Yes | No

  • on February 09, 2010

    Flag

    This was really yummy and filling.

    people found this review Helpful.
    Was this review helpful to you? Yes | No

  • on January 07, 2010

    Flag

    I love the cold milk blending with the hot oatmeal! It fills me up especially adding blueberries at the end! YUMMY!!!

    people found this review Helpful.
    Was this review helpful to you? Yes | No

  • on January 01, 2010

    Flag

    Love the slight taste of vanilla in the oatmeal. I substituted untoasted pecans for the walnuts and didn't have any raisins. Will definitely be dropping this combo of spices into my oatmeal on a regular basis!

    people found this review Helpful.
    Was this review helpful to you? Yes | No

  • on December 31, 2009

    Flag

    Love the idea of cooking oatmeal in a crockpot, as I am prone to over- or undercooking mine on the stovepot. I haven't tried this recipe yet, but I think I will put a few of my own ideas into it. Maybe it is one I will be able to get my 5 year old to eat without much hassle. I too am concerned about the amount of sugar in packaged oatmeal. Thanks for the suggestions!

    people found this review Helpful.
    Was this review helpful to you? Yes | No

  • on December 12, 2009

    Flag

    i've been looking for a way to eat oatmeal that didn't involve adding copious amounts of brown sugar. i'm so glad i found this recipe! i made 1/2 c. oats with 2/3 c water + 1 T milk (what i usually do and then added the nutmeg, vanilla, walnuts, and brown sugar according to the recipe. i really like chopped apples in mine, so i added those instead of raisins (about a minute before it's done cooking to soften them. yum!

    people found this review Helpful.
    Was this review helpful to you? Yes | No

  • on December 01, 2009

    Flag

    Reading the recipe it sounded perfect. But it was so bland with no flavor that I couldn't get it down my throat. I tried adding more sugar and cinnamon but it still just had no taste. My boyfriend, who tried it as well was disgusted and we wound up throwing the whole thing out

    people found this review Helpful.
    Was this review helpful to you? Yes | No
« Previous 1 2 3 4 5 Next »
Advertisement

See More Recipes Like This From Food.com

Food Network Store

Browse More Products

Free Recipe of the Day Newsletter

Let Food Network chefs plan what's for dinner, with quick and easy recipes delivered to your inbox daily.

Nutrition Facts

Nutritional Analysis
Per Serving
 
Calories
255
 
Total fat
4g
 
Saturated fat
1g
 
Monounsaturated fat
1g
 
Polyunsaturated fat
1g
 
Cholesterol
4mg
 
Sodium
40mg
 
Carbohydrates
51g
 
Protein
8g
 
Fiber
4.5g
 
Food Network Food Network
© 2013 Television Food Network G.P. All rights reserved.