You and Me Chicken Pot Pies
Show: Healthy Appetite with Ellie Krieger
Episode: Loved-Up Food
Rate This RecipeRead users' reviews (76)
Advertisement
Food Network’s Most Popular
-
Recipes
-
Videos
-
Oven Roasted Shrimp and Garlic
(03:29)
-
Yummy Bacon Wrapped Appetizers
(04:27)
-
Grilled Shrimp Scampi
(01:30)
-
Strawberry Trifle Shortcake
(00:03:27)
-
Shrimp Scampi
(00:03:27)
-
Onion How-Tos
(01:54)
-
Three Simple Appetizers
(02:38)
-
Ham and Cheese Spirals
(02:46)
-
Sweetie Pie's Mac and Cheese
(00:02:11)
-
Easy Party Appetizers
(01:47)
-
Oven Roasted Shrimp and Garlic
-
Photo Galleries
-
Easy Summer Party Recipes
8 Photos
-
Healthy Chicken Recipes
41 Photos
-
Family Favorites: Chicken 5 Ways
5 Photos
-
Healthy Summer Sides
13 Photos
-
Healthy Carbs You Should Be Eating
7 Photos
-
Homemade BBQ Sauce Recipes
14 Photos
-
Cupcake Wars Season 3 Winning Recipes
12 Photos
-
Family-Friendly Weeknight Dinner Recipes
20 Photos
-
Taco Ideas
9 Photos
-
Top Cheeseburger Recipes
18 Photos
-
Easy Summer Party Recipes
-
Topics
See More Recipes Like This From Food.com
Free Recipe of the Day Newsletter
Nutrition Facts
- Nutritional Analysis
- Per Serving
- Calories
- 586
- Carbohydrates
- 70 g
- Total Fat
- 13 g
- Saturated Fat
- 3.1 g
- Protein
- 50 g
- Fiber
- 8 g
- Sodium
- 958 mg














Review This Recipe
You must be logged in to review this recipe.
or Sign Up to Review
Average Rating:
Total Reviews: 76
Showing 61-70 of 76
Sort by:
SELECT
By ausfgrad_1821897
Alexandria, VA
on May 06, 2007
Flag
Flag This Review?
Please provide the reason why you think this review is inappropriate.
or Cancel
I haven't eaten pot pie since I was a kid. I saw this episode today, ran out to get the ingredients and cooked it tonight. The only change that I made was I added carrot. Next time I will add a little bit more seasoning to the meat and will reduce the broth by just a bit to make it a little thicker. Fantastic!
By kingfanshelly20...
Caledonia, IL
on April 29, 2007
Flag
Flag This Review?
Please provide the reason why you think this review is inappropriate.
or Cancel
I make this recipe for my family all the time. It's so much better than buying chicken pot pie's at the grocery store that are mostly crust. This gives you just enough crust to feel satisfied.
By rbl9233_7540155
blairsville, AL
on April 03, 2007
Flag
Flag This Review?
Please provide the reason why you think this review is inappropriate.
or Cancel
i loved these. they were really good but i added more cheese and i would have liked more dough on top. my mom loved them .
By wildsrock_2425650
Allenstown, NH
on March 08, 2007
Flag
Flag This Review?
Please provide the reason why you think this review is inappropriate.
or Cancel
I've made this Chicken Pot Pie several times now and everyone loves them. Easy, quick and flavor galore.
By schwendiman_1310110
Eagle, ID
on March 05, 2007
Flag
Flag This Review?
Please provide the reason why you think this review is inappropriate.
or Cancel
but a lot of chopping! I chopped up the veggies on a monday evening and then built & baked the pies on a tuesday evening. My husband really enjoyed them for dinner.
By flyfishtherocki...
Longmont, CO
on February 28, 2007
Flag
Flag This Review?
Please provide the reason why you think this review is inappropriate.
or Cancel
I was a little hesitate to make this due to the light cooking. But to my amazement it not was only light but extremely tasty. This will recipe will replace the old recipe. One Thing I did different was that I cooked the whole chicken breasts and then cut them up in chunks. Great recipe Ellie!
By mmott_1751962
Vancouver, WA
on February 27, 2007
Flag
Flag This Review?
Please provide the reason why you think this review is inappropriate.
or Cancel
One of the simpliest and best comfort foods- guilt free. This dinner is packed with good, healthy ingredients- I made mine with turkey breast instead of chicken and still delicious! A great recipe to cook up ahead of time, freeze/refridgerate and then just pop in the oven when you're ready!
By doctorchee_7291185
austin, TX
on February 26, 2007
Flag
Flag This Review?
Please provide the reason why you think this review is inappropriate.
or Cancel
Good, but phyllo dough turned out a little soggy (I used 5 layers instead of 3. And the individual bowls are hard to find/work with. Tasted pretty good though for my kids who are allergic to milk/eggs/peas - so we used substitutes.
By bseivers_7259172
Murfreesboro, TN
on February 19, 2007
Flag
Flag This Review?
Please provide the reason why you think this review is inappropriate.
or Cancel
I really enjoyed this recipe. It was easy to make and had a great flavor. I am not a great fan of green beans so next time will will substitute additional celery and some carrots.
By shantomw2k_7249244
Commerce, MI
on February 18, 2007
Flag
Flag This Review?
Please provide the reason why you think this review is inappropriate.
or Cancel
Well, I personally HATE peas and that really ruined the recipe for me. If I had made the CPP then I would have taken the peas out. and plus it was kind of soggy. Otherwise it was really good.