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Apple and Oatmeal Crisp Recipe

Apple and Oatmeal Crisp

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Rated: 5 stars out of 5Rate This RecipeRead users' reviews (39)

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Average Rating:

Total Reviews: 39

Showing 31-39 of 39

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  • on October 01, 2006

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    Maybe it's something I did, but it was more work than a traditional crisp and I don't think it was as good. Seemed too floury or something. I liked the saucy part, but not the "crisp".

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  • on September 26, 2006

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    Chopping apples ws the most difficult part! Turned out great!!

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  • on September 04, 2006

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    So easy to make. There seemed to be more topping than needed. When I make it again I will use more apples and less topping. Very sweet-could also cut back on sugar. This is very good for your sweet tooth.

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  • on October 18, 2005

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    Great - easy to make

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  • on June 14, 2005

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    taste great and easy to prepare

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  • on February 07, 2005

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    This is so easy to make and prepare! I wish all recipes were this easy to put together. This is such a versatile dish, you can eat it cold in the summer and warm in the winter. I highly recommend it to anyone who enjoys apples!

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  • on January 01, 2005

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    You don't have to change a thing about this recipe it's absolutely delicious as it is. The apples, spices, and crispy topping are a great treat that you don't have to feel bad about eating and it is simple to make.

    However I added lemon juice and pecans to the recipe and served it topped with french vanilla icecream for added tang and contrast.

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  • on November 15, 2004

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    very easy, and very impressive!!! 5 yummy stars. ( Vanilla ice cream is a must topper!!

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  • on October 16, 2004

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    Very good and easy to make.

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