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Apple Coffee Cake with Crumble Topping and Brown Sugar Glaze Recipe

Apple Coffee Cake with Crumble Topping and Brown Sugar Glaze

Rated: 5 stars out of 5Rate This RecipeRead users' reviews (363)

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Average Rating:

Total Reviews: 363

Showing 351-360 of 363

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  • on March 22, 2005

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    I have coined this cake as apple goodness it's that great! The sour cream makes it nice and fluffy...YUM!

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  • on February 27, 2005

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    I'm not into baking but this was the BEST dessert I've every had; no exageration. It's great to serve a group of people.

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  • on December 15, 2004

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    Best coffee cake i have ever tasted! I made the apple chunks bigger and added more apples...much better!

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  • on December 12, 2004

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    Everybody at work and at home loved it!!!

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  • on November 14, 2004

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    I have tried this with strawberries and blueberries too. Very good. I think it is sweet enough without the brown sugar glaze and with the crumble topping only.

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  • on October 29, 2004

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    This is by far the best coffee cake I've ever had. It only lasted one day in the house. It is so moist and very easy to make. I will DEFINATELY make it again!

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  • on October 05, 2004

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    Great recipe! Looks and tastes wonderful!

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  • on October 05, 2004

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    This is so good. I had to make some adjustments only because of what I had on hand. I used one cup apples and one cup blueberries. I didn't have enough brown sugar so I added powdered sugar and the glaze turned out good.

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  • on October 04, 2004

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    My co-workers love this cake. Thank you

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  • on September 30, 2004

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    I used blueberries (since that's what I had on hand instead of apples. Excellent coffee cake.

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