Apple Coffee Cake with Crumble Topping and Brown Sugar Glaze

Rated: 5 stars out of 5Rate This RecipeRead users' reviews (363)

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Average Rating:

Total Reviews: 363

Showing 41-50 of 363

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  • on December 11, 2011

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    Just made this last night and it was a huge hit... Will definitely make again!!!

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  • on December 09, 2011

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    this was very good,moist added alitle more apples but I am definitley, making it again for my son and daughter they would love it.your the best

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  • on December 05, 2011

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    I made this cake yesterday to bring into work but did not put the glaze on it. I used 2 large apples so probably had 2 1/2 to 3 cups, I diced them fine and everyone loved the cake. It was moist and tasty and I loved the crunch on top. Will definitely make it again

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  • on December 04, 2011

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    This is a delicious apple cake. After reading some of the reviews, I grated rather than chopped the apples and substituted Ina Garten's Blueberry Crumb Cake topping, which has more flour than Emeril's.

    It is very sweet with the glaze; next time I might skip it so it works as well for breakfast as dessert with ice cream.

    Emeril does not disappoint. Simply wonderful!

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  • on December 04, 2011

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    DELISH!!!!!!!

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  • on December 04, 2011

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    Fantastic! Will make more and put them in the freezer for Christmas gifts!

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  • on December 03, 2011

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    This cake is fabulous, my husband gives it a 10 star rating. Easy, and great for breakfast or just a desert.

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  • on December 03, 2011

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    this is by far the BEST apple cake recipe i have made. i made it last year for our trucking terminal which has about 35 guys and 1 girl-the cake dissappeared in 10 min flat. i was asked repeatedly for the recipe. this cake is moist and the flavor is over the top. i did make a few changes-i added apple pie spice to the flour mixture and i put caramel ice cream topping in the glaze-i also added apple pie spice to the crumble mix-it took longer to bake in my oven but was still moist and yummy. this will be holiday tradition from here on out-the cake should be rated 10 stars. thank you emeril for sharing .

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  • on December 03, 2011

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    Easy to make and delicious! Will definitely make again.

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  • on November 28, 2011

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    It was wonderful and will definitely make again. Everyone loved
    it. Well worth the time. I made it just as it was written and
    would not change a thing!

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