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Apple-Oatmeal Crisp with Irish Whiskey Cream

Emeril Lagasse

Recipe courtesy Emeril Lagasse, 2001

Show: Emeril LiveEpisode: St. Patricks Day Party

Rated: 5 stars out of 5Rate itRead users' reviews (18)

  • Cook Time:

    45 min

  • Level:

    Intermediate

  • Yield:

    4 to 6 servings

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Times:

Prep
20 min
Inactive Prep
--
Cook
45 min
Total:
1 hr 5 min
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Ingredients

  • 1 stick cold unsalted butter, cut into pieces
  • 2 pounds Rome Beauty or Winesap apples, peeled, cored and sliced
  • 2 tablespoons fresh lemon juice
  • 1 cup packed light brown sugar
  • 1 cup all-purpose flour
  • 2 tablespoons Irish whiskey
  • 1 teaspoon cinnamon
  • 1/4 teaspoon cardamom
  • Pinch salt
  • 1/4 cup Irish oatmeal
  • 1/4 cup toasted, chopped walnut pieces
  • Irish Whiskey Cream, recipe follows

Directions

Preheat the oven to 375 degrees F. Lightly butter an 11 by 7-inch baking pan and set aside.

In a large skillet, melt 3 tablespoons of butter over medium-high heat. Add the apples, lemon juice, 1/2-cup of the brown sugar and 1 tablespoon of the flour. Stir well, and cook for 5 minutes. Add the whiskey, cinnamon, cardamom and salt, stir well, and cook for 1 minute. Remove from the heat.

In a large bowl combine the remaining flour, oatmeal and remaining 1/2-cup sugar. Add the remaining 5 tablespoons of butter, and with your fingers or a pastry blender, work the mixture until it resembles coarse crumbs. Add the walnuts and mix well.

Place the apple mixture in the greased pan and sprinkle the crumb mixture evenly over the top. Bake until golden brown and bubbly, about 35 to 40 minutes. Serve hot with the Irish Whiskey Cream.

Irish Whiskey Cream:

  • 1 cup heavy cream
  • 1 tablespoon sugar
  • 2 tablespoons Irish whiskey

Whip the cream until it begins to form soft peaks. Add the sugar and whiskey and beat until stiff peaks form. Cover and chill until needed.

Yield: about 2 cups

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Read more Comments & Reviews (18)

Comments & Reviews

  • recipe Apple-Oatmeal Crisp with Irish Whiskey Cream
    Kris Sparks, NV 03-22-2009

    Flag

    Best Apple Recipe ever changed it a little, but its awesome!!!!!!

    Rated: 5 stars out of 5
    I make this not only on St Patricks day, but I make it alot for my guest. I substitue Irish Mist for the whiskey and add... about a cup of the Sunsweet Antioxidant blend of dried Blueberries, Cherries, Cranberries & Plumbs while cooking the apples. (you can buy a large bag of these at Costco) they soften up real nice and the presentation is great with the mixture of color blending with the apples. I get rave reviews from everyone!!! Thank you for sharing this ~ I will always have it in one of my favorites.Read more
  • recipe Apple-Oatmeal Crisp with Irish Whiskey Cream
    silvia san antonio, TX 03-18-2008

    Flag

    Try it with Bailey's!

    Rated: 5 stars out of 5
    I made this for a St. Patrick's day dinner and everyone loved it! I didn't have Irish whiskey, so after sauteeing the apples... and letting it cool a bit I added three tablespoons of Bailey's Irish Cream. It was delicious. I used regular oats, which worked fine, and since I didn't know what Bailey's would do in whipped cream I just served it with vanilla ice cream. One for the recipe file!Read more
  • recipe Apple-Oatmeal Crisp with Irish Whiskey Cream
    Jamie El Dorado Hills, CA 03-17-2008

    Flag

    average

    Rated: 3 stars out of 5
    too much flour. not the best "crisp topping" needed more whiskey, couldn't taste it in the filling. didn't like the the... steel-cut texture in topping. It was tasty but not exceptional.Read more
  • recipe Apple-Oatmeal Crisp with Irish Whiskey Cream
    Mike Brownstown, MI 04-12-2007

    Flag

    St. pat's party

    Rated: 3 stars out of 5
    It was good, people did not go for the topping so much
  • recipe Apple-Oatmeal Crisp with Irish Whiskey Cream
    Anonymous 03-25-2007

    Flag

    Good St Paddy's Day Treat

    Rated: 4 stars out of 5
    Easy to prepare and delicious to eat. Does not require that many ingredients either.
  • recipe Apple-Oatmeal Crisp with Irish Whiskey Cream
    Joe Grand Rapids, MI 03-24-2007

    Flag

    easy as apple crisp

    Rated: 5 stars out of 5
    When I first looked at the recipe for dish I thought that it looked kind of difficult. I didn't really have everything in... order but I just started to cooked it. I was surprised at how well it turned out. It looked perfect and my friends loved it.Read more
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