Asparagus and Chicken Confit Ragu

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Rated: 4 stars out of 5Rate This RecipeRead users' reviews (3)

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Total Reviews: 3

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  • on May 26, 2008

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    Was good, have to admit I did not do the time required for the chicken, I used chicken I had. Was good not blow your socks off. Wish people would make recipes before rating them. Makes more sense that way and useful to other people.

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  • on August 25, 2007

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    Wow! This sounds amazing and super time intense with the chicken! I was wondering if anyone has made this because i would love to make this but i was thinking of using rotiserie chicken instead of the chicken confit? If anyone has, please iquire. Thanx

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  • on February 27, 2006

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    this just sounds very good!

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