Baked Jalapeno Poppers

Flag

Flag This Review?

You must provide a reason for flagging this review.

Please provide the reason why you think this review is inappropriate.

• Submit

or Cancel

Although this recipe is time consuming it was very good. The whole family enjoyed them.

Flag

Flag This Review?

You must provide a reason for flagging this review.

Please provide the reason why you think this review is inappropriate.

• Submit

or Cancel

Saw this about 2 years ago when he had a tailgate recipe contest.To this day people beg me to make them.They are baked which makes them so much better for you than frying.Great recipe

Flag

Flag This Review?

You must provide a reason for flagging this review.

Please provide the reason why you think this review is inappropriate.

• Submit

or Cancel

my dad made these a few years ago, and i loved them! i grew my own jalapenos just to make this recipe(beware homegrown jalapenos are extremely spicy, even with the seeds removed!. they are so tasty!

Flag

Flag This Review?

You must provide a reason for flagging this review.

Please provide the reason why you think this review is inappropriate.

• Submit

or Cancel

They were time consuming, but very worth it! I did grill them instead of baked them - and they turned out wonderful! You can really play around with the spices - and they're good no matter what! I will definitely make them again and again!

Flag

Flag This Review?

You must provide a reason for flagging this review.

Please provide the reason why you think this review is inappropriate.

• Submit

or Cancel

These are so good and always the hit of the party. I always have to double or even triple the recipe if I am going to bring them somewhere. They are a mess to make, but so worth the effort.

Flag

Flag This Review?

You must provide a reason for flagging this review.

Please provide the reason why you think this review is inappropriate.

• Submit

or Cancel

These poppers are so yummy!! They are always a favorite of my guests!!

Flag

Flag This Review?

You must provide a reason for flagging this review.

Please provide the reason why you think this review is inappropriate.

• Submit

or Cancel

I absolutely loved the crunchiness the panko gave the popper. Reading other reviews, I decided to only add a sprinkle of salt to the Essence, instead of the amount recommended, since the cheese already has the saltiness. I also didn't use the amount of Essence the recipe called for, it sounded like it may have over powered the other flavors...glad I did that, we were able to taste each flavor. Very good overall, thanks Emeril!

Flag

Flag This Review?

You must provide a reason for flagging this review.

Please provide the reason why you think this review is inappropriate.

• Submit

or Cancel

A friend of mine grew fresh jalapenos and gave me a dozen. I used pimento cheese to stuff them. I thought the recipe was simple and quick. I wore latex gloves to prepare the peppers, so my cats didn't suffer later when I pet them!

Flag

Flag This Review?

You must provide a reason for flagging this review.

Please provide the reason why you think this review is inappropriate.

• Submit

or Cancel

I miss having jalapeno poppers we used to order after work at a local pub, too fattening but always yummy.

Made these for a neigborhood chili party we hosted last weekend and they were a big hit! When I make again, I'll eliminate the flour step I think. Thanks Emeril!

Flag

Flag This Review?

You must provide a reason for flagging this review.

Please provide the reason why you think this review is inappropriate.

• Submit

or Cancel

The bacon didn't crisp as much as I wanted it to but these were yummy and I have made them since.