Bbq Duck Sandwich

Total Time:
15 min
Prep:
15 min

Yield:
2 servings

Ingredients
  • 1 whole duck, roasted and meat removed
  • 1 cup homemade or prepared barbecue sauce
  • 1 tablespoon thinly-sliced green onions
  • 2 6 -inch long onion rolls
  • 1 bag Zapp's potato chips (optional)
Directions

Thinly slice duck into bite-size strips. In a small saucepan combine duck, barbecue sauce and green onions and heat through. Slice rolls open and toast them. Fill each roll with a generous portion of duck mixture. Serve garnished with some Zapp's potato chips.


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