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Blue Cheese Tasting

Recipe courtesy Emeril Lagasse, 2000

Show: Emeril LiveEpisode: Blue Veined Cheese

Recipe categories: Grapes, Fruit, Cheese, Nuts,
more
- Season : Fall , Spring , Summer , Winter

recipe
ratings & reviews(1)

Picture of Blue Cheese Tasting Recipe

Photo: Blue Cheese Tasting Recipe

Rated 2 stars out of 5

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Total Time:: 5 min
Prep: 5 min

Yield:: 8 servings

Level:: --

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Ingredients

1/2 pound English Stilton blue cheese
1/2 pound domestic Maytag blue cheese
1/2 pound Italian gorgonzola blue cheese
1/2 pound French roquefort blue cheese
1/2 pound Danish blue cheese
1 loaf French Bread, sliced 1/4-inch thick and toasted
1 bunch seedless white grapes
8 ounces walnuts

Directions

Divide the cheeses between 8 serving plates. Garnish with the grapes and walnuts. Serve with the croutons.

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By kianna.stewart_...

Valdosta, GA

on October 16, 2004
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I guess you have to be a total bleu cheese fan to enjoy this. I put this nice tray together with a bottle of Port (which does compliment the cheese nicely, but all those cheeses became overwhelming. If you love bleu, then go for it, otherwise, take it in moderation! Throw some other cheeses in the mix.

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