Broccoli and Cheese Soup with Croutons
Show: The Essence of Emeril
Episode: Simple Soups
Rate This RecipeRead users' reviews (248)
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Average Rating:
Total Reviews: 248
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By marissaknapier
on January 04, 2012
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This was the best broccoli and cheese soup EVER!!! My family loved it!! I'm already planning to make it again!
By lewis42_8538620
Lexington, KY
on January 04, 2012
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Better than any restaurant broccoli and cheese soup, but not for the calorie watcher.
By amber.mcmahan
on January 02, 2012
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This recipe was wonderful, both my 4 year old and 16 yr old loved it. My dad was here he sampled it said it was magnificent. I added turkey sausage, and a can of cream of mushroom and cream of celery soup instead of the heavy cream, but I did have to add a little extra liquid stock. I also used fresh brocolli instead of frozen. Will definitely make this again.
By berlycsr
Ukiah, CA
on December 28, 2011
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Best soup ever!!! And easy to make. Mhmmm!
By jbcsmars_3929461
Gautier, MS
on December 26, 2011
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Good - I used a smaller bag of Broccoli (14 oz. and next time I will add 1 cup (used 1/2 cup half and half instead of 1/2 cup cream.
By amyjada
on December 22, 2011
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This tasted great. I found the recipe easy to follow. My only complaint is that the texture was a little weird. It was sort of grainy. Maybe I did not blend it long enough. How long did others blend for??? Thanks!
By Arizona Amy
on December 21, 2011
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I followed the easy recipe exactly and i'm sorry to say i really didn't care for it :( I will search for a different version next time.
By Read Eat Travel
on December 01, 2011
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Came home thinking I should have picked up something for dinner, but so glad I didn't. I had all the ingredients for this soup, and it came out so divine! I agree with other reviewers, truly not enough for 4 people if serving as a main course. Hubby and I finished this pot off ourselves! I will never buy broccoli cheese soup canned, boxed or otherwise again. This recipe is going into my "Keep Her" binder!
By myralynn34
on November 28, 2011
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This is a very tasty soup. My broth came out a little thin but still good
By lovefood1234
on November 26, 2011
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So delicious and so simple to make! I added a little more cheese than the recipe called for, but that was based on our preference as we like extra cheesy soup. Very fast and simple to make. I can't believe I paid so much for broccoli and cheese soup outside, when it is so easy and so much more cost effective to just make it at home. Just a note: this recipe didn't yield much in serving size. Overall a great recipe to have!