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Emeril Lagasse

Caipirinha

Recipe courtesy of Emeril Lagasse, 1999

Show: Emeril LiveEpisode: Taste of Brazil

  • Prep Time

    5 min

  • Level

    --

  • Yield

    1 drink

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Times:

Prep
5 min
Inactive Prep
--
Cook
--
Total:
5 min
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Ingredients

  • 1 lime, quartered
  • 1 tablespoon sugar
  • Ice cubes
  • 2 1/2 ounces cachaca (Brazilian tequilla)

Directions

Place the lime and sugar in the bottom of a 4-ounce glass. Using the handle of a wooden spoon, crush and mash the limes. Fill the glass with the ice cubes. Pour the liqueur over the ice and stir well.

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