Caribbean-style Oxtails

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Rated: 5 stars out of 5Rate This RecipeRead users' reviews (16)

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Average Rating:

Total Reviews: 16

Showing 11-16 of 16

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  • on May 30, 2007

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    They came out just like the one I had at a Jamaican rest. it was great and my family LOVED IT!

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  • on December 25, 2006

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    Best oxtail I ever had!

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  • on August 20, 2006

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    I've lived in the Bahamas for 20 years, I've had plenty Oxtail, made it many times, and this is a true to Island recipe!

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  • on July 21, 2006

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    DELICIOUS, BEST OXTAIL RECEIPE YET!

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  • on July 11, 2006

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    I didnt change any ingredients.. it was so very tasty and the meat so soft.. delicious, will make again and probably add some potatoes

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  • on May 29, 2006

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    Emril! You kicked this receipe up 5 nothches! This was my first time trying an oxtail recipe. It was easy to follow, direct the ingredients were easy to follow and the end result was the party topper. I felt like I was in the carribean when I was eating this meal. I accented the oxtail with coconut beans and rice which was perfect.

    Kudos to you Emril....BAM

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