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Carrot Soup

Emeril Lagasse

Recipe courtesy Emeril Lagasse, 2002

Show: Emeril LiveEpisode: Winter Treats

Rated: 4 stars out of 5Rate itRead users' reviews (8)

  • Cook Time:

    25 min

  • Level:

    Intermediate

  • Yield:

    4 servings

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Times:

Prep
15 min
Inactive Prep
--
Cook
25 min
Total:
40 min
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Ingredients

  • 2 tablespoons butter
  • 1 onion, chopped
  • 1 tablespoon chopped garlic
  • 2 apples, peeled, cored, and diced
  • 4 carrots, peeled and cut into 1/4-inch pieces
  • 1 cup white wine
  • 1 quart chicken stock
  • 1 teaspoon cumin
  • Salt and freshly ground black pepper
  • Chopped chives, as garnish

Directions

Melt butter in a medium saucepan. Add onion and garlic and saute until softened, about 4 minutes. Add apple and carrots and saute for 2 minutes. Carefully add the white wine, chicken, stock, and cumin. Bring to a boil, reduce heat to a simmer and cook until the apples and carrots are soft, about 15 to 20 minutes. Remove from the heat and puree with an immersion blender or, in batches, in a blender. Season, to taste, with salt and pepper. Garnish with chives and serve.

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Read more Comments & Reviews (8)

Comments & Reviews

  • recipe Carrot Soup
    Marc Salem, MA 07-24-2009

    Flag

    Oh my!

    Rated: 1 stars out of 5
    I have been using Foodnetwork for recipes for YEARS! I have never been disappointed. This one is an exception. The kicker was... when my wife stated "It smells like chicken feed!" I will be giving it to my Vegan daughter in HOPES that she likes it. Sorry! Off to one of the restaurants in town! PLUS: This is the first time. Minus: I used some carrots from the local Farmer's market. I'll be back.Read more
  • recipe Carrot Soup
    Ninette Pembroke Pines, FL 06-26-2009

    Flag

    Delicious and Easy

    Rated: 5 stars out of 5
    Home run Emeril! I add a sweet potato and make it for my infant and toddler (minus the wine). Freezes well.
  • recipe Carrot Soup
    Ale Richmond, CA 03-16-2009

    Flag

    Simply great!

    Rated: 5 stars out of 5
    Super easy, always come out tasting great. Very tasty!
  • recipe Carrot Soup
    Anonymous 03-19-2008

    Flag

    Delicious!!

    Rated: 5 stars out of 5
    Absolutely wonderful carrot soup. The flavor from the apple shines through the natural, soft sweetness from carrot.
  • recipe Carrot Soup
    Anonymous 01-01-2007

    Flag

    Wonderful

    Rated: 5 stars out of 5
    Added a tablespoon of lemon juice for a litte "BAM"...served it for a dinner party and it was a big hit...soft flavor,... subtle, leaves you wanting more. Made this the day befor the party which I think helps the flavors blend.Read more
  • recipe Carrot Soup
    Greg Garland, TX 12-25-2006

    Flag

    Bland and boring

    Rated: 2 stars out of 5
    Way below Emeril's standards. I was very disapointed in this soup. Alton's Cheese soup is way better.
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