Food Network
Home> Recipes> Holidays and Parties>
Cassoulet Recipe

Cassoulet

Show:

Episode:

Rated: 5 stars out of 5Rate This RecipeRead users' reviews (2)

Browse Reviews by Keywordnew!

Loading review filters...

COMMENT ON THIS PROJECT

    

Sign in

All fields are required.

E-mail Address:

Password:

Remember me on this computer

Signing in

Please enter your email address and we will send your password

E-mail Address

Your password has been sent and should arrive in your mailbox very soon.

Not a member?

Sign up for My Food Network to share photos, show off your style, and connect to an enthusiastic and helpful community.

It's free and easy.

Review This Recipe

You must be logged in to review this recipe.

or Sign Up to Review

Average Rating:

Total Reviews: 2

Showing 1-2 of 2

Sort by:

Newest

  • on December 22, 2012

    Flag

    WOW, WHAT A DISH! So yummy on a cold December day. I used duck, lamb, & sausage then pressure cooked the beans with the duck legs and bacon chunks inside.

    Thank You Emeril.
    Lance

    people found this review Helpful.
    Was this review helpful to you? Yes | No

  • on April 04, 2012

    Flag

    Comming from a French family its important to me to have french cuisine once in awhile so deciding to use all French foods for Easter I wanted to cook my cassoulet..This was one of the best & very close to my own..Thank you Emeril! Happy Easter!

    people found this review Helpful.
    Was this review helpful to you? Yes | No
Advertisement

See More Recipes Like This From Food.com

Food Network Store

Browse More Products

Free Recipe of the Day Newsletter

Let Food Network chefs plan what's for dinner, with quick and easy recipes delivered to your inbox daily.

Food Network Food Network
© 2013 Television Food Network G.P. All rights reserved.