Champagne Poached Lobster Salad with a Champagne-Caviar Vinaigrette
Show: Emeril Live
Episode: Cooking with Champagne
Rate This RecipeRead users' reviews (3)
- Recipe categories: Wine, Vegetables, Avocado, Shellfish, Lobster, Fish, Caviar, Shallot,
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- ratings & reviews(3)
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Total Reviews: 3
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By denise_12109581
sugar land, 83
on February 05, 2011
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I thought the dressing was too sweet and masked the taste of the lobster. Since there are only two other reviews, I would be interested if others found it to be too sweet also. Thanks. I am looking for a good seafood salad to serve for dinner parties.
By dcfj_6944262
Huntington Beac...
on December 29, 2006
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A fantastic dish to impress your guests - And I also followed EL's recipe for horseradish to use as a dipping sauce...
A huge hit at the party - Thanks to EL...
D
By mikeef1
Jersey City, NJ
on August 07, 2005
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After making this recipe twice I found that it was a big hit. It take time and money to make but it is only a salad so my advice would be to have someone else working on the main course while you prepare this dish