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Cheese Quesadillas with Guacamole

Emeril Lagasse

Recipe courtesy Emeril Lagasse

Show: Emeril LiveEpisode: Kicked-Up Dorm Food

Rated: 4 stars out of 5Rate itRead users' reviews (5)

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Times:

Prep
25 min
Inactive Prep
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Cook
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Total:
25 min
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Ingredients

  • 2 avocados, peeled, pitted and chopped
  • 2 lemons, juiced
  • 2 teaspoons minced garlic
  • 1/4 cup chopped red onions
  • Salt
  • Freshly ground black pepper
  • Dash hot pepper sauce
  • 8 large flour tortillas
  • 1 cup grated Monterey Jack Jalapeno
  • 1 cup grated Cheddar
  • 1 small can chopped green chiles
  • 1 tablespoon vegetable oil

Directions

In a mixing bowl, add the avocados. Using a fork, slightly mash the avocados. Add the lemon juice, garlic, and red onions. Mix thoroughly. Season the mixture with salt, pepper and hot sauce. Sprinkle 1/4 of each cheese over the top of four individual tortillas. Top the tortillas with the remaining four tortillas. In a saute pan, heat 1 teaspoon of the oil. When the oil is hot, gently lay a quesadilla in the hot oil and pan-fry for 2 to 3 minutes on each side, or until golden brown. Remove the quesadilla from the pan and repeat the cooking process for the remaining quesadillas. Serve the quesadillas with the guacamole.

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Read more Comments & Reviews (5)

Comments & Reviews

  • recipe Cheese Quesadillas with Guacamole
    sarah San Antonio, TX 05-31-2006

    Flag

    Somethings missing!

    Rated: 3 stars out of 5
    I have not yet used the recipe because the green chilies were not used in the directions. Do they go in the tortillas? Or in... the guacamole?Read more
  • recipe Cheese Quesadillas with Guacamole
    Anonymous 11-07-2005

    Flag

    Not bad.

    Rated: 3 stars out of 5
    This dish was fairly good. Not something we plan to make again--we like a lot of variety, but it was pretty tasty.
  • recipe Cheese Quesadillas with Guacamole
    Anonymous 10-13-2005

    Flag

    Average/Pretty good....

    Rated: 4 stars out of 5
    These tasted just about like any quesadillas you'd have or make at home. I didn't follow the recipe entirely which may be... why I wasn't super excited with what I came out with. The avacado's weren't ripe when I used them, so that came out differently, and I didn't have the monterey jack cheese, so I used mozzerella w/ cheddar... but either way it came out fine. I would definately make these for an appitizer if we had company or at a party.Read more
  • recipe Cheese Quesadillas with Guacamole
    LAURA Waretown, NJ 05-20-2005

    Flag

    Simple and easy

    Rated: 4 stars out of 5
    The guacamole was fantastic - I used a little less lemon and it was perfect - never turned brown. I added chopped chicken to... the quesadillas and they were good. The guacamole was the hit - real superb.Read more
  • recipe Cheese Quesadillas with Guacamole
    Anonymous 01-29-2005

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    Yumm!

    Rated: 5 stars out of 5
    This recipe is great.
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