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Chicken Chili with Cornbread Topping and Chipotle Crema Recipe

Chicken Chili with Cornbread Topping and Chipotle Crema

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Rated: 5 stars out of 5Rate This RecipeRead users' reviews (38)

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Average Rating:

Total Reviews: 38

Showing 31-38 of 38

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  • on February 06, 2005

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    This was the best chili. The flavor was so rich and the chicken so tender. I did add two cans of black beans at the end. It was great with extra cheese, onions and sour cream on top!

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  • on January 04, 2005

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    Emeril's liberal use of spices gave this recipe great flavor. I substitued turkey breast for chicken, added mushrooms and white kidney beans, and we both loved it. Especially enjoyed the cornbread on top with a small amount of melted cheese. Left out the creme-based topping to cut down on fats and turned it into a heart-healthy meal.

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  • on November 04, 2004

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    The spices are perfect and the cornbread topping is awesome. My husband loved it.

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  • on October 19, 2004

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    ok, to much trouble.

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  • on October 07, 2004

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    It was so easy to prepare! Not much clean up! And was delicious! My husband back for thirds!

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  • on September 24, 2004

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    I made this recipe a few days ago and I will defintely be making it again. I added some sugar to the cornmeal batter and used plain sour creeam instead of the chipotle crema. Since I don't have a large cast iron skillet, I cut the recipe in half and used a medium sized one. For those who don't mind a little spiciness, this recipe contains the perfect combination of flavors. I would highly recommend it.

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  • on September 07, 2004

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    This is great with any kind of meat. It's also great with or without the cornbread topping. I didn't make the chipotle crema, but I bet it would be great! I've made it twice. Once, exactly as the recipe says and a second time with beef and without a few of the vegies I was missing. Great both times! This is my new chili recipe for all time.

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  • on August 20, 2004

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    this was a wonderful and fun dish to make, and it smelt wonderful while i cooked it! all the spices blended in together giving it a very unique and satisfying flavour. my whole family enjoyed it!

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