Chocolate Fondue
Show: Emeril LiveEpisode: Fondue
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- Recipe categories: Dairy, Chocolate,
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Total Reviews: 3
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By cinnddy_13102962
Deltona, FL
on August 26, 2010
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I am not a fan of dark chocolate. Can you make a recipe with no fruits and milk chocolate?:
By kaodell_5790614
Surfside, SC
on July 22, 2006
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The fondues were great and easy to make, however I am a BIG dark chocolate fan and it tasted too bitter. To counteract this I poured another 1/4 cup of heavy cream heated until warm and then added about 5 tablespoons sugar. Mix and heat until the cream simmers. Then mix into the original.
Again, I love plain dark chocolate and I used the best,but it was much too bitter. Perhaps this is why other recipes call for adding sugar. Ironically, I chose Emeril's because I was afraid the others would be too sweet. Oh, well . Live and Learn!
By kismequikk_5169578
islip terrace, NY
on June 08, 2006
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Tried this recipe last night and it was easy to make and delicious! Kudos to Emeril! Bam.