Chocolate Milk Shake
- 1 pint premium chocolate ice cream
- 1/4 cup whole milk
- 2 tablespoons malt powder
- 2 tablespoons chocolate syrup
Place all the ingredients in a bar blender and process on low speed until all the ingredients are well incorporated and a smooth shake forms, about 30 to 45 seconds. Pour into 2 tall glasses and serve immediately.
Recipe courtesy of Emeril Lagasse, 2006