Ingredients
- 1 cup mayonnaise
- 3/4 cup cilantro leaves
- 1 tablespoon minced garlic
- 1 teaspoon salt
- Freshly ground black pepper
- 2 pounds small new potatoes, cooked and halved (unpeeled)
- 1/3 cup finely minced onions
Directions
In a bowl, stir together mayonnaise with cilantro, garlic, salt and 7 turns black pepper. Add potatoes and onions and toss to combine thoroughly; cover and refrigerate up to 24 hours before serving.


















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Read all 16 reviews
By teresah112
on June 24, 2011
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I whole heartedly agree with one of the other reviews. I thought is was too simple to be that Good! It is so very tasty. I have to stop my family from eating it before bringing it to a cookout.
By zumayas
orange, CA
on June 14, 2010
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This is one of the easiest recipes I've come across, and the flavors is outstanding. It's a must have for every family picnic.
By alisonhurysz
North Carolina
on May 11, 2009
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I blended everything in the blender except for the potatoes and onions.
I poured the blended sauce over the warm potatoes and onions.
Then Iet it cool in the fridge. Received RAVE REVIEWS!
Even tastes BETTER the next day!
Read all 16 reviews