Cowboy Rib-Eye Steak

Recipe courtesy Emeril Lagasse, 2007

Show: Emeril LiveEpisode: Emeril's Meaty Meal

Rated: 5 stars out of 5Rate itRead users' reviews (6)

RECIPE
COMMENTS & REVIEWS(6)

Cook Time:
30 min
Level:
Easy
Yield:
6 to 8 servings

Times:

Prep: 5 min
Inactive Prep: --
Cook: 30 min
Total:: 35 min

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Ingredients

1/2 cup Essence, recipe follows
4 bone-in dry aged cowboy rib-eye steaks (about 20 to 22 ounces each)

Directions

Preheat grill to medium-high heat.

Make sure steaks are at room temperature prior to grilling. Season each side of the steaks completely with the Essence. Place steaks on the grill and grill for about 30 minutes, about 15 minutes per side.

Emeril's ESSENCE Creole Seasoning (also referred to as Bayou Blast):Emeril's ESSENCE Creole Seasoning (also referred to as Bayou Blast):

2 1/2 tablespoons paprika
2 tablespoons salt
2 tablespoons garlic powder
1 tablespoon black pepper
1 tablespoon onion powder
1 tablespoon cayenne pepper
1 tablespoon dried oregano
1 tablespoon dried thyme

Combine all ingredients thoroughly.

Yield: 2/3 cup

Recipe from "New New Orleans Cooking", by Emeril Lagasse and Jessie Tirsch

Published by William Morrow, 1993.

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Comments & Reviews

recipe Cowboy Rib-Eye Steak
Beth Cheraw, SC 05-24-2009
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Fantastic!
Rated: 5 stars out of 5

I left out the onion powder and didn't miss it at all. Used smaller rib eyes, and cooked them under the broiler. Fabulous! ... Melt in your mouth tender, and very, very flavorful. They ARE a bit spicy, so if you aren't into that go light on the rub.Read more
recipe Cowboy Rib-Eye Steak
Jose maricopa, AZ 01-09-2009
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Excllence
Rated: 5 stars out of 5

So easy to make and comes out with a kick! The best!
recipe Cowboy Rib-Eye Steak
Tracey Anna, TX 10-02-2008
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Greatest Steak!
Rated: 5 stars out of 5

This was awesome. The only thing I did differently was to pan sear it in a little butter first to seal in the juices before... I put it on the grill. Very delicious, even the kids loved it. side note: I seared scallops in the left over pan juices after searing the steaks...OMG! GREAT!Read more
recipe Cowboy Rib-Eye Steak
Bea Lake Arrowhead, CA 06-12-2008
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Very good
Rated: 4 stars out of 5

Slightly too spicey for me. Maybe a little less cayenne, oregano, and thyme. But very good!
recipe Cowboy Rib-Eye Steak
Courtnie Hurst, TX 01-31-2008
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Cowboys
Rated: 5 stars out of 5

The taste is amazing, the texture was perfect, and the way it presented its self alone was outstanding..My cowboy loved it.
recipe Cowboy Rib-Eye Steak
shelley sultan, WA 01-13-2008
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best ever rib eye steak
Rated: 5 stars out of 5

this is the best rib eye steak i have ever eaten quick and simple you will love it i did