Cranberry Vodka Iced Tea

Recipe courtesy Emeril Lagasse, 2006

Show: Emeril LiveEpisode: Grilling

Rated: 5 stars out of 5Rate itRead users' reviews (8)

RECIPE
COMMENTS & REVIEWS(8)

Prep Time:
5 min
Level:
Easy
Yield:
about 1/2 gallon

Times:

Prep: 5 min
Inactive Prep: 10 min
Cook: --
Total:: 15 min

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Ingredients

2 quarts water
1 cup sugar
2 tablespoons freshly squeezed lime juice
8 English breakfast tea bags
2 cups cranberry juice
1 to 2 cups cranberry vodka, to taste

Directions

Bring the water to a boil in a large pot, and remove from the heat. Immediately whisk in the sugar and lime juice until sugar is dissolved. Add the tea bags and cranberry juice. Allow the tea to steep for 10 minutes, remove the tea bags and cool the tea. Stir to be sure that the sugar is dissolved, and place in a large pitcher. Refrigerate until thoroughly chilled.

Just before serving, add the vodka to the tea and serve in tall glasses filled with ice. Garnish with lime slices.

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Comments & Reviews

recipe Cranberry Vodka Iced Tea
Anonymous 07-15-2008
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Very refreshing!
Rated: 5 stars out of 5

Delicious and sooooo easy.
recipe Cranberry Vodka Iced Tea
Dana Jackson, NJ 02-17-2008
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It doesn't get much better that this!
Rated: 5 stars out of 5

WOW...we had to run to the store for more tea bags to make a 2nd double batch!Not too sweet...a nice summertime pool drink!
recipe Cranberry Vodka Iced Tea
Cindy Mahanoy City, PA 07-28-2007
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It's 4AM and I could drink one NOW!!! (LOL)
Rated: 5 stars out of 5

This was good, for some reason could not find Cranberry Vodka...used Grapefruit Vodka (yummy with the cranberry!)...YUMMO!
recipe Cranberry Vodka Iced Tea
Nicole Pittsburgh, PA 05-29-2007
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Cool and refreshing!
Rated: 5 stars out of 5

Absolutely refreshing! Even without the vodka, a nice cool drink for the summer.
recipe Cranberry Vodka Iced Tea
Joshua Macclenny, FL 05-06-2007
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Joshua Forth
Rated: 5 stars out of 5

The vodika rasberry is very good easy to make.
recipe Cranberry Vodka Iced Tea
Carla Kent, OH 08-11-2006
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Refreshing
Rated: 5 stars out of 5

I used cherry and apricot tea bags with regular tea bags which made this a bit fruitier - very refreshing on a hot summer... evening. Next time though, I will probably back off on the sugar a bit.Read more