Crispy Fried Chicken

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Rated: 4 stars out of 5Rate This RecipeRead users' reviews (20)

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Average Rating:

Total Reviews: 20

Showing 1-10 of 20

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  • on May 27, 2012

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    By far the worst I've made!!! the thyme and oregano were too overwhelming and there was no suggestions or heat control just "hot oil" i will never try it again !!

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  • on April 17, 2012

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    it was great. Season was perfect, cooking time needs practise

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  • on February 02, 2012

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    Very tasty coating, but it did make a lot next time I will put a half of a cup at a time in a ziploc bag and shake it on the chicken and add more as needed. . I felt like it's a waste of the coating to dip it in the whole pan of coating other than that it a A+ in my book thanks.

    Amy

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  • on April 29, 2011

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    Very very tasty. My 22 year old and my 9 year old daughter loved it. My son told me to let Emeril know that he chicken was the bomb.

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  • on June 23, 2007

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    Very good chicken. I will be sure to make it again! Easy and tasty!

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  • on April 03, 2007

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    It was a big hit with the family!!

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  • on March 05, 2007

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    I've tried alot of recipes,but this was the best!!!

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  • on January 18, 2007

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    crispy and juicy

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  • on August 22, 2006

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    it was pretty good, but i didn't like how the skin kept on coming off and such.

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  • on March 27, 2006

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    very easy very taste i give it a thumbs up like mike utley

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