Food Network
Home> Recipes>
Deviled Eggs Recipe

Deviled Eggs

Show:

Episode:

Rated: 5 stars out of 5Rate This RecipeRead users' reviews (59)

Browse Reviews by Keywordnew!

Loading review filters...

COMMENT ON THIS PROJECT

    

Sign in

All fields are required.

E-mail Address:

Password:

Remember me on this computer

Signing in

Please enter your email address and we will send your password

E-mail Address

Your password has been sent and should arrive in your mailbox very soon.

Not a member?

Sign up for My Food Network to share photos, show off your style, and connect to an enthusiastic and helpful community.

It's free and easy.

Review This Recipe

You must be logged in to review this recipe.

or Sign Up to Review

Average Rating:

Total Reviews: 59

Showing 1-10 of 59

Sort by:

Newest

  • on November 20, 2012

    Flag

    I made these deviled eggs last week for my son who turned 36. I doubled the recipe for 20 eggs (allot of people i followed the recipe except for the jalapeno was not to sure if everyone would like the chile. But everyone loved them they were asking how i made them. Thank you Emeril !!!

    people found this review Helpful.
    Was this review helpful to you? Yes | No

  • on January 06, 2012

    Flag

    Easy to make and my family loved it! Served as an app. before Thanksgiving dinner. The boys scarfed them down and asked for more.

    people found this review Helpful.
    Was this review helpful to you? Yes | No

  • on December 11, 2011

    Flag

    Delicious! This was the first time I made deviled eggs, and these were out of this world!

    people found this review Helpful.
    Was this review helpful to you? Yes | No

  • on November 13, 2011

    Flag

    Simple and yummy!!! Always a winner!

    people found this review Helpful.
    Was this review helpful to you? Yes | No

  • on November 06, 2011

    Flag

    Just made this recipe in preparation for the upcoming holiday season. Made it with jalapenos...it was excellent! I didn't have the white wine vinegar so I did half white cooking wine and half vinegar and it tasted just fine to me! I tend to not like deviled eggs from a lot of people/places because of the amount of vinegar, but these were truly great!

    people found this review Helpful.
    Was this review helpful to you? Yes | No

  • on October 17, 2011

    Flag

    tried with jalapenos, very good

    people found this review Helpful.
    Was this review helpful to you? Yes | No

  • on September 26, 2011

    Flag

    Great recipe. Simple and yummy! My family loved both the spicy and the regular. Garnished them with smoked paprika, a chive stem, and cayenne pepper.

    people found this review Helpful.
    Was this review helpful to you? Yes | No

  • on August 09, 2011

    Flag

    I made these for my family for dinner tonight and they said they loved them!!! I might just have to make them again!!!!

    people found this review Helpful.
    Was this review helpful to you? Yes | No

  • on April 25, 2011

    Flag

    My daughter made these deviled eggs for our family Easter dinner and they got more reviews than the honey baked ham! They were delicious! We plan on making this a permanent part of the Easter meal and beyond!

    people found this review Helpful.
    Was this review helpful to you? Yes | No

  • on April 23, 2011

    Flag

    Some people like the taste of hard-boiled eggs, but I don't. People in my family love it.....but I guess i'll try it again later:

    people found this review Helpful.
    Was this review helpful to you? Yes | No
« Previous 1 2 3 4 5 6 Next »
Advertisement

Food Network Store

Browse More Products

Free Recipe of the Day Newsletter

Let Food Network chefs plan what's for dinner, with quick and easy recipes delivered to your inbox daily.

Food Network Food Network
© 2013 Television Food Network G.P. All rights reserved.