Drunken Alaskan King Crab Legs

Ingredients

• 3 bottles premium ale
• 3 lemons, cut in 1/2
• 1 head garlic, split in 1/2
• 3 pounds Alaskan king crab legs, split
• Drawn butter, for serving

Directions

To a large stockpot with a steamer insert, add beer, lemons and garlic and bring to a boil. Add crab legs and cover. Steam for 5 minutes or until crab is cooked through. Serve with drawn butter.